5,000-year old Chinese beer recipe recreated by Stanford students
Li Liu, a professor in Chinese archaeology at Stanford, along with doctoral candidate Jiajing Wang and a group of other researchers, were instrumental in discovering…
alcohol
The loss of beer-making capacity might have deterred the power of Viking warlords
Back in 2014, Davide Zori, the field director for the Mosfell Archaeological Project, had shed light into the intrinsic relationship between a Viking chieftain and…
Experts recreate a 2,500-year old Iron Age drink from ancient Germanic tomb
Back in the year 2000, University of Wisconsin-Milwaukee archaeologist (and anthropologist) Bettina Arnold discovered a bronze cauldron inside a burial complex in Swabia, Germany –…
